Leza's Wine Page

NATURAL=QUALITY HEALTH

Buy QUALITY Wines. A few pennies more may extend YOUR LIFE !

Researchers from numerous universities from Harvard to the American College Of Cardiology say, moderate drinkers "have a 40%-50% reduction in coronary artery disease compared to individuals who are abstinent," and WINE consumption is more strongly related to reduced risk" among populations with high cholesterol and saturated fat intake. Researchers at Northwestern University Medical School have found that a chemical in red wine is believed to help reduce risk for heart disease because of a substance called reservatrol found in the skins.